Essential Food Systems
Description
Essential Food systems have been providing services such as food hygiene training, HACCP training and HACCP implementation to the leisure, catering, retail and manufacturing sectors throughout the UK for the last 8 years.
CIEH & RIPH approved training courses include:
Level 4 Food Safety for Management (Advanced),
Level 3 in Food Safety (Intermediate),
Level 2 award in Food Safety (Basic),
CIEH Level 3 Award in Implementing Food Safety Management Procedures,
Level 3 HACCP (Intermediate),
Foundation Certificate in HACCP Principals,
Level 3 Award in HACCP for Manufacturing,
Intermediate Certificate in Applied HACCP Principles,
Manual Handling,
Level 1 Food safety refresher courses.
In addition to training, assistance can be given to the drafting and implementation of essential documentation such as quality systems, training instructions and haccp documentation.
Categories
Geographical Coverage National
Website Address http://www.essentialfoodsystems.co.uk
Contact
Kevin Duff
kevinduff@essentialfoodsystems.co.uk
07971496327
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